Hi I am Stina Spiegelberg and totally addicted to food – since ever. I grew up in France in between croissants and eclairs, and found my way in every kitchen, to assist the cooks. For me personally cooking is a sensual kind of meditation. An experience for all senses, for body and soul.
Thank you all for supporting my work as a TV-chef, vegan coach and author of already 8 cookbooks. I am so grateful and more than happy for all the thoughtful exchange with my readers, inspiring projects and companies with a social and environmental impact.
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